Food Science & Technology Track — Part 1 (Modules 1–6)

Professional Certificate Tracks · Beginner · Self-paced

Part 1 (modules 1–6) of the Food Science & Technology track, covering introduction to food science, food chemistry basics, food microbiology basics, nutrition fundamentals and more. R19 to unlock; the certificate is optional.

What you'll learn

• Understand introduction to food science
• Understand food chemistry basics
• Understand food microbiology basics
• Understand nutrition fundamentals
• Understand food safety basics

Course modules

• Module 1: Introduction to Food Science
• Module 2: Food Chemistry Basics
• Module 3: Food Microbiology Basics
• Module 4: Nutrition Fundamentals
• Module 5: Food Safety Basics
• Module 6: Food Lab Practices

Unlock this course for R19 on any phone. A certificate is optional (from R39).